In this episode, Rachael and Lynsey catch up with Sarah Philpott, Swansea based food blogger behind ‘Vegging it’ and author of The Occasional Vegan. Sarah shares her love of good food, cooking and how we can all benefit from a vegan diet (and don’t worry it’s not about clean eating!).
We’ll also be chatting about our own experiences of Veganuary,
sharing our own challenges and successes in switching to a vegan diet.
Including Rich’s new found love of Seitan (not a heavy metal band), Christian’s crispy cauliflower, Rachael’s emergency snack and Lynsey’s love of oat milk.
